Ikon Santoku with Hollow Edge 17 cm | 7 inch
Good For
Chopping
Cutting
Fish
Fruit
Herbs
Meat
Highlights
Forged
Shop the Ikon Series
Ikon Santoku with Hollow Edge 17 cm | 7 inch
199,00 €
Free Shipping +95€
Free Returns
What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world.
When you use a WÜSTHOF knife, you can be sure that you are holding one of world’s best kitchen tools in your hand.
We have been developing and manufacturing our products in Solingen, Germany, the “City of Blades,” since 1814 – loyalty that pays off in the quality and reliability of our family business, knife by knife.
WÜSTHOF stands for knives. For the moment when your knife glides effortlessly through your fresh ingredients.
Series Comparison
Ikon Chef's Knife 20 cm | 8 inch 199,00 € | |||
---|---|---|---|
Series Highlight | Forged in Germany, inspired by Italy View Series | Bespoke knives to elevate the everyday View Series | A perfect blend of classic design and modern luxury View Series |
Handle Material | Olive wood | African Blackwood | Resilient synthetic handle, riveted |
Weight | 245 g | 270 g | 271 g |
Handle Length | 11.3 cm | 11.4 cm | 11.4 cm |
Method | Forged | Forged | Forged |
Rockwell Rating | 58 HRC | 58 HRC | 58 HRC |
Bolster | full bolster | double bolster | double bolster |
Rivet | aluminium | aluminium | stainless steel |
Grind Angle | 29 ° | 29 ° | 29 ° |
Colours Available | – | ||
Lifetime Warranty | |||