Classic Chef's Knife 20 cm | 8 inch
Good For
Cutting
Fish
Fruit
Herbs
Meat
Highlights
Forged
Product details
Consider the chef's knife the hero of your kitchen — it's an all-rounder in food preparation that supports the widest variety of kitchen tasks. A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. The Classic series has been the best-selling WÜSTHOF collection for generations, featuring blades precision-forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell; stainless steel rivets for extra durability; and a full bolster for optimal balance and safety. The WÜSTHOF Classic Chef's Knife is the ideal addition to any kitchen.
Specifications
Handle | |
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Length | 11.5 cm |
Material | Resilient synthetic handle, riveted |
Production | |
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SKU | 1061700520 |
Method | Forged |
Rockwell hardness | 58 HRC |
Country of Origin | Germany, Solingen |
Blade | |
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Length | 20 cm |
Width | 4.7 cm |
Good For | |
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Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables |
Cutlery | |
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Type | Chef's knife |
Series | Classic |