Ikon Santoku with Hollow Edge 17 cm | 7 inch
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Ikon Santoku with Hollow Edge 17 cm | 7 inch
199,00 €
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Product details
Good For
Chopping
Cutting
Fish
Fruit
Herbs
Meat
Highlights
Forged
Product details
What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world.
Specifications
Handle | |
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Length | 10.9 cm |
Material | African Blackwood |
Production | |
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SKU | 1010531317 |
Method | Forged |
Rockwell hardness | 58 HRC |
Country of Origin | Germany, Solingen |
Blade | |
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Length | 17 cm |
Width | 4.6 cm |
Good For | |
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Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables |
Cutlery | |
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Type | Santoku with Hollow Edge |
Series | Ikon |