Classic 9-Piece Knife Block Set, Acacia

Classic 9-Piece Knife Block Set, Acacia
Classic 9-Piece Knife Block Set, Acacia

Classic 9-Piece Knife Block Set, Acacia

$685.00
$685.00
$830.00 Value

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Product Details

WÜSTHOF Classic offers the cutlery benchmark for tasks big and small. The traditional triple riveted design has been a favorite for generations. With perfect balance, this fully-forged line performs with precision and ease. 

The Classic 9-Piece Set includes:

  • Classic 3 ½” Paring Knife
  • Classic 4 ½” Utility Knife
  • Classic 4 ½” Asian Utility Knife
  • Classic 5" Serrated Utility Knife
  • Classic 8” Chef's Knife
  • Classic 8" Bread Knife
  • 9” Triple Rivet Honing Steel
  • Come-Apart Kitchen Shears
  • 17-Slot Acacia Knife Block

 

Knife block dimensions: 10.5" L x 4.5" W x 8.5" H

Please note, due to the nature of the wood, the color and grain pattern of each knife block may vary.

Specifications
Production
SKU
1090170911
Method
Forged
Rockwell hardness
58 HRC
Country of Origin
Knives: Germany; Knife Block: China
Cutlery
Series
Classic
Care Instructions
  • Wash by hand and immediately towel-dry. 
  • Avoid using abrasive sponges or leaving your knife soaking in the sink. 
  • Safely store your knife using a storage solution. 
  • Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
  • Regular honing is essential to keep your knife performing at its best. 
  • Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

Frequently Bought Together

When you use a WÜSTHOF knife, you can be sure that you are holding one of world’s best kitchen tools in your hand.

We have been developing and manufacturing our products in Solingen, Germany, the “City of Blades,” since 1814 – loyalty that pays off in the quality and reliability of our family business, knife by knife.

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High quality WÜSTHOF steel: Our special stainless steel is durable, corrosion resistant, easy to sharpen, and reduces wear on the blade. Ideal for chef’s knives.

Unrivaled performance: Our superbly balanced and ergonomically designed handles ensure that every knife fits perfectly in the hand. Ideal for you.

WÜSTHOF stands for knives. For the moment when your knife glides effortlessly through your fresh ingredients.
WÜSTHOF Knives
WÜSTHOF Knives
Other Knives
Other Knives
Material Premium forged steel engineered for lasting strength and corrosion resistance. Often stamped or made from standard steel blends that may sacrifice durability or rust resistance.
Sharpness 20% sharper than standard knives, thanks to laser-guided PEtec technology. Factory-sharpened blades that start strong but dull faster and lack precision honing.
Craftsmanship Hand-finished in Solingen, Germany with 200+ years of expertise and precision in every detail. Mass-produced or partially outsourced craftsmanship that lacks the same heritage and consistency.
Corrosion Resistance
 Exceptional rust resistance for a blade that stays beautiful for decades. Prone to staining or rust if not carefully maintained—especially with frequent kitchen use.
Edge Retention Stays sharper twice as long as ordinary knives, reducing the need to re-sharpen. Edges wear faster over time, requiring more frequent sharpening and touch-ups.
Limited Lifetime Warranty Limited lifetime warranty – a promise backed by generations of quality. Lifetime coverage may exist, but with less transparency and variable service depending on the brand.

Looking for a different balance of price, weight, or style?

Compare All WÜSTHOF Series

Questions? We Have Answers

What sets WÜSTHOF knives apart from other brands?

WÜSTHOF is one of the few brands permitted to use the label “Made in Solingen” on our knives rather than the less restricted “Made in Germany.” Solingen, Germany is the steel manufacturing capital of the world and, as such, needed to take precautionary measures against fraudulent products bearing the prestigious name, “Solingen.” In 1938, Solingen became the only city in the world whose name is a registered trademark. To bear the name Solingen, all key manufacturing stages must have been processed and finished within Solingen, and the product must meet strict quality standards. This means that even cutlery manufactured entirely within Solingen’s town boundary may not be entitled to bear the name Solingen if it does not meet these required quality standards.

Some of our competitors use the label “Made in Germany,” which does not carry the same significance. We have the honor of labeling our products “Made in Solingen.”

What is Precision Edge Technology (PEtec)

WÜSTHOF’s proprietary state-of-the-art technology incorporates a computer-controlled method for putting the edge on forged knives. Using laser-guided precision, our knives are 20% sharper with twice the edge retention. All forged knives are manufactured using PEtec.

What do the numbers printed on my blade mean?

The number etched on your blade indicates the year it was made — just add “20” in front of it.

In some cases, you might see a second number, which shows the blade length in centimeters.

There is no item number printed on the blade.

Examples:

• “25” means the blade was made in 2025.

• “22 / 20” means the blade was made in 2022 and is 20 cm long.

What is the difference between forged and laser-cut stamped knives?

Forged knives go through over 40 steps in our factory to create the top quality blades WÜSTHOF has to offer. Forged knives include a bolster, which helps to balance the knife. Laser-cut stamped blades go through 14 steps in our factory, and are more economically priced. They are lighter in weight, and do not have a bolster.

What are the most important knives to start a set?

The most important knife in any kitchen is the chef’s knife, and after that, it depends on your own personal preferences when cooking.

How do I keep my knives sharp?

WÜSTHOF knives can be honed and sharpened using a hand-held sharpener, an electric sharpener, a sharpening or honing steel, or a whetstone. We recommend using the same brand sharpener as your knife collection, to ensure that the material used is the correct hardness for the steel on your knives. Our sharpening angle for standard blades is 14˚ per side, and for Asian-style blades (Santokus, Nakiris) is 10˚ per side. We offer a variety of sharpening products with pre-set angles. Learn how to use our different sharpening tools here.

For Professional Mail-in Knife Sharpening:

Eversharp

344 Taft St NE

Minneapolis, MN 55413

Phone: 612-379-1300

Email: info@eversharpknives.com

www.EversharpKnives.com

Eversharp - Knife Sharpening

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Reviews

Overall rating: 4.769231 / 5 from 13 reviews.

AI Generated Review Summary

Summary topics

Review topics: ["quality","knife"].

Review highlights

Reviews

Great knives.

"I’ve had a Classic Ikon set for many years. Since we bought a second home, I wanted to have a good set of knives there. This set does not disappoint. I didn’t think I would like these as much as my Classic Ikon’s, but they are wonderful. Sharp, well balanced, and will hold up for years to come. I will keep adding to this set, and enjoy it for years to come."

— Straight L. (5/5)

Great Knives

"This set is the one I've been waiting to buy for a long time. I'm not disappointed. Very sharp, High quality. Hold their edge. Very happy."

— Douglas E. (5/5)

Knife set

"Good quality knives love them"

— Eileen C. (5/5)

Small but sharp

"Most of the knives in this set are much smaller than I expected. The handles were very petite and I’m trying to get used to them. Only the bread and chef knives seem to be full size. However, the knives are sharper than the ones I used to use commercially. If I can find a good price, I would like to add Sudoku and boning knives to add more blade size to the set. BTW the hand sharpener and honing steel are fine pieces of equipment for the set."

— Cruz B. (3/5)

Excellent Knives

"Came highly recommended, and did not disappoint. Will also be highly recommending them to anyone else."

— William P. (5/5)

very good

"very good"

— Christopher D. (4/5)

Amazing

"Love love love these knives"

— Megan B. (5/5)

Great!!!

"Can't beat the performance or the price"

— Brian M. (5/5)

Amazing knives!

"Absolutely love them, comfortable and unbelievably sharp"

— John P. (5/5)

Great quality, love these knives.

"Great quality, love these knives. I wish the slots in the block were spaced slightly further apart but not a big issue."

— Ross L. (5/5)

Q&A

i am a lefty and would prefer a double-beveled edge. Are these double beveled?
All of our straight-edge knives have a double bevel. Our handles are made to accommodate both right-and left-handed cooks. Our serrated knives do favor right-handed cooks but can be effectively used by left-handers as well. For further information please reach out to our Sales Support Team directly at info@wusthof.com

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