Food & Drink
Chili Butter Roasted Delicata Squash
It’s squash season! Now is the time to head into the kitchen and make this delicious Spicy Chili Butter Roasted Delicata Squash.
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Food & Drink
Fall Harvest Pan Pizza
With butternut squash, mushrooms, brussels sprouts, and sage, this Fall Harvest Pan Pizza will satisfy all your autumn cravings!
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Food & Drink
Semolina Pumpkin Cake
The fall harvest is perfect to make this Semolina Pumpkin Cake and enjoy with a warm drink or your favorite ice cream.
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Food & Drink
Roasted Kabocha Mash with Sesame
Enjoy ginger and sesame flavors in this roasted squash recipe.
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Food & Drink
Vegan Paneer Kathi Rolls
These wraps are made with warm, layered roti spread with mint-coriander chutney, filled with spicy tofu cubes and a fresh veggie salad for crunch.
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Food & Drink
Whole-Roasted Kabocha Squash Soup with Coconut & Cilantro
Soup is good for the soul, this one especially!
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Food & Drink
Roasted Broccoli Cacio e Pepe
Our healthy-take on a classic Italian favorite, Caico e Pepe.
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Food & Drink
Creamy Sweet Potato & Miso Soup
Get the savory umami flavor when you add miso paste.
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Food & Drink
Agrodolce-Style Broccolini
This sweet and sour side has all the flavor complexity you want, without the hard work!
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Food & Drink
Cauliflower Steaks with Green Tahini and Harissa
This delicious recipe for cauliflower steaks with green tahini sauce and sweet harissa serves 2 as a main dish or 4 as a large appetizer.
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Food & Drink
Easy Cilantro Lime Crema
This Cilantro Lime Crema recipe is as easy as it gets. Perfect to drizzle on tacos, enchiladas, and salads or use as a dip.
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Food & Drink
Fresh Cabbage Salad
This salad is the perfect combination of crunchy, salty, sweet, and juicy. Everything you want in a salad.
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Food & Drink
Pumpkin & Amaretti Caramelle
These very festive pumpkin & amaretti caramelle are inspired by tortelli di zucca, a Christmas time classic from northern Italy, with a little candy-shaped twist.
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Food & Drink
Watermelon and Tomato “Spicy Tuna” Tartare
This vegetarian Watermelon and Tomato “Spicy Tuna” Tartare is a great plant based alternative for a delicious entertaining appetizer!
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Food & Drink
Harissa Chicken Tabbouleh Bowls
The perfect balanced weekday lunch recipe.
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Food & Drink
Grandma’s Potato Salad & Kottenbutter with Harald & Viola Wüsthof
Harald and Viola Wüsthof prepare two German recipes: A typical German Potato Salad and Kottenbutter.
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Food & Drink
WÜSTHOF Employee Recipes: Seared Salmon with Rösti, Radicchio & Oranges
Home cooks are WÜSTHOF’s greatest inspiration, and we’re so grateful that some of our wonderful colleagues are here to help us spark an appetite. Follow Kai along as he makes his favorite recipe Seared Salmon with Rösti, Radicchio & Oranges.
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Food & Drink
Hasselback Sweet Potatoes with Bacon Brown Butter Sauce
These sweet potatoes are impressive enough to serve with a holiday meal, but easy enough to make any day of the week.
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Food & Drink
Sheet Pan Teriyaki Tofu
This sheet pan teriyaki tofu is the perfect balance of sweet and salty. This recipe is loaded with vegetables and plant protein, which makes it a great option for meal prep or a quick weeknight meal.
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Food & Drink
Mixed Berry Danishes
These easy pastries are made using frozen puff pastry, cream cheese filling, and topped with mixed berries.
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Food & Drink
Chicken Veggie Meatballs
These Chicken Veggie Meatballs are packed with vegetables, giving them delicious flavor and making them perfectly juicy. Pair with pasta and additional veggies for a scrumptious weeknight dinner.
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